Quince & Cranberry Chutney

Our Quince and Cranberry Chutney is made from NW grown quince and cranberries, with hints of orange, lemon, and cloves.

Serving Suggestions:

This festive chutney can be enjoyed with seasonal dishes such as Thanksgiving turkey or Christmas ham. It is also a perfect accompaniment with Stilton, oat crackers, and a glass of Port.

Recipe Ideas:

All natural. No preservatives.
Vegan and vegetarian.
Wheat, gluten, dairy and soy free.