Mango & Cardamom Chutney

Chunks of juicy mangoes simmered in health-giving spices with a perfect balance of sweet and savory.

SERVING SUGGESTIONS:

Delicious served on fish tacos or used as a glaze for salmon. It also makes for a tasty addition to a Grilled Cheese Sandwich.

RECIPE IDEAS:

• Baked Tomatoes Stuffed with Quinoa
• Chard and Onion Fritatta
• Coconut Rice

INGREDIENTS:

Mango‭, ‬Apple Cider Vinegar‭, ‬Brown Sugar‭, ‬Onion‭, ‬Ginger Puree‭ (‬ginger root‭, ‬water‭, ‬citric acid‭), ‬Garlic‭, ‬Pectin‭ (‬pectin and dextrose‭), ‬Sea Salt‭, ‬Ground Coriander‭, ‬Ground Cumin‭, ‬Turmeric‭, ‬Cardamom‭, ‬Cloves‭, ‬Cayenne Pepper‭.‬

All natural. No preservatives.
Vegan and vegetarian.
Wheat, gluten, dairy and soy free.

Net weight: 6.2oz (176g)